If you make nothing else this week, make these Old Fashioned Spiced Peach Cobbler Bars ~ you won't regret it, I promise! I actually moaned after my first bite :) theviewfromgreatisland.com/spiced-peach...

3-Minute Miracle Chocolate Mousse ~ it's cool, silky, and super quick! theviewfromgreatisland.com/3-minute-mir...

Let's hope.

The US weather map is ablaze today ~ so lets make chocolate chip cookie dough ice cream... theviewfromgreatisland.com/chocolate-ch...

Petite diced melon salad with a dash of chile and lime ~ incredibly healthy and refreshing. theviewfromgreatisland.com/melon-salad-...

This cherry almond skillet cake is pure summer bliss scooped warm out of the oven with vanilla ice cream. theviewfromgreatisland.com/cherry-almon...

Let's just say if you're fiber-maxxing, this power slaw qualifies! theviewfromgreatisland.com/power-slaw/

My S'mores Bars are the best for two reasons ~ #1 I use crushed graham crackers in the dough, and #2, well...you'll just have to head over to the post to find out! theviewfromgreatisland.com/nutella-smor...

Mulberry Muffins! Substitute any berry you can get your hands on for these light fluffy muffins. theviewfromgreatisland.com/mulberry-muf...

Easy Spiced Peach Bread ~ make this moist quickbread with ripe or not so ripe peaches, it's always perfect! theviewfromgreatisland.com/spiced-peach...

Freezer jam is my favorite low-pressure way to preserve summer fruit. Because you’re not fussing with all the rules for canning, there’s more room to play with flavor, fruit combinations, and small-batch experiments. theviewfromgreatisland.com/the-ultimate...

Lemon "Buttah" Pie is cool, creamy, and mouth puckeringly tart. theviewfromgreatisland.com/lemon-butter...

Layered Juice Ice Cubes ~ if you have to drink water, make it beautiful! theviewfromgreatisland.com/minimal-mond...

Happy July! You better believe I'm still baking this month, but I'm folding lots of juicy fruit into my batters. BUTTER PECAN PEACH CAKE 🍑 theviewfromgreatisland.com/butter-pecan...

New today and just in time to beat the heat, my Ice Cream Sundae Terrine is the most fun I've had in the kitchen all summer! theviewfromgreatisland.com/ice-cream-su...

3-Ingredient Raspberry Agua Fresca is an incredibly healthy alternative to those canned flavored waters you've been buying! theviewfromgreatisland.com/raspberry-ag...

Heirloom Tomato Bruschetta ~ if you think all tomatoes taste the same, you haven't tried these. Every variety has its own perfume, its own gorgeous color, and flavor. theviewfromgreatisland.com/heirloom-tom...

Not feeling the flag waving this year, but my star quilt inspired Americana Charcuterie Board is a delicious way to celebrate. theviewfromgreatisland.com/americana-ch...

Provencal Tomatoes is so easy, and one of my favorite ways to celebrate summer produce ~ you can do this treatment with tomatoes, zucchini, eggplant, onions... theviewfromgreatisland.com/minimal-mond...

Frozen Pink Squirrel Pie 🩷🐿️ It's not often I come across a flavor I've never had before ~ if you're an almond lover you'll want to try this easy no bake frozen pie! theviewfromgreatisland.com/frozen-pink-...

The swamp lives on.

My collection of individual grab & go desserts for the weekend ~ they're ready to party. theviewfromgreatisland.com/grab-and-go-...

This lemon pistachio cake is one of my favorite cakes I’ve made to date. The texture is wonderful, and it’s got an unusual flavor combination that makes it fun to share with friends. theviewfromgreatisland.com/lemon-pistac...

My Dilly Bean Salad recipe is just the thing when you spot great beans at the supermarket or famers market. You'll be dreaming about it next winter for sure ;) theviewfromgreatisland.com/dilly-bean-s...

"We made this Cowboy Caviar last night for a soccer watching diner party and it was gone in a flash. I will have to double it next time, great recipe." theviewfromgreatisland.com/cowboy-cavia...

It's refreshing to see the world come together despite all the efforts to tear it apart. The winningest Soccer Style Snacks theviewfromgreatisland.com/15-game-day-...

My frozen mudslide pie is a little slice of frosty heaven ~ with just enough booze to make it interesting! Make it this weekend: theviewfromgreatisland.com/frozen-mudsl...

My Green Goddess Salmon is exactly as delicious as it sounds. The bright herby sauce cuts through the richness of the fish without overpowering. We love it! theviewfromgreatisland.com/green-goddes...

New ~ tangy Lemon Poppy Seed Bars. I make the homemade lemon curd right in the microwave, it takes just minutes. theviewfromgreatisland.com/lemon-poppy-...

Dinner tonight is my easy Tomato Tart with Press-In Crust. theviewfromgreatisland.com/simple-tomat...