Lamp
@imlampe
nobody
He eats everything Consumes a lot of rice Yeah, he eats everything Consumes all of your rice He has a saw for bones and bulk meat He lights a flame on the stove gourmet His cocktails are for mixing up or neat He’ll wolf it down even sweet or baked. Cause he eats everything; consumes a lot of rice.
Behold the Toad Lord! (Mega Croque). Triple decker prosciutto and gruyère with crunchy onion and hollandaise on nine grain.
Pan-fried brandy ham, peas & onion, honey-candied nuts, and Yorkshire pudding with red wine bacon gravy.
If I tried to tell you what a pain in the ass, every part of this was, you wouldn't believe me!
Red wine reduction, garlic cavatappi with Gochugong-Parmesan sauce. The red wine reduction was made by slow cooking pureed bacon over night.
I'm not saying I'm getting to old for this... but... This is ~1/3 and I've many yet to try.