Disa Wallander
@hmmgrr
50% myself
Ok check this out: oat + semolina porridge, cooked then chilled for an hour. Topped with rhubarb compot, tahini, sunflower seeds, melon, seasalt, matcha flavoured coconut milk and some ice cubes made with that same milk (in the shape of orange slices). This was ... really nice
Considering a career as a porridge influencer ... here's salty oatmeal topped with olive oil, seasalt, sunflower seeds, feta cheese, tomato and chard. Really great
Alright so it's a month later and I've harvested two cucumbers. That is two more than I've ever gotten from previous plants. I've learned that cucumber plants need lots of water and nutrition ...
Built a routine and now my brain is expecting me to post a vegetable picture in the evening Cucumber watch?
A little salt and pepper ... squeeze of lemon ....... from soil to salad
Forgot my computer at home and couldn't print my master, had to forage an image. I think it turned out better than my plan
This panel is one of comics earworms, probably every week I think "no one is making me do this"
Told myself "no more big intaglio prints" but several weeks passed and I saw fit to ignore my adminition