Friends, I have had some truly abysmal attempts at making vegan boxed brownies. But (rejoice!) I have finally had success! They came out fudgey with a nice crackley top and were delicious! 🍽️🍜 #vegan #VeganFood

I used to love over easy eggs in my pre-vegan days and damn, these over easy style Yo Eggs hit the spot! 🍜🍽️ #vegan #VeganFood

I used Oatly Vanilla and Jeni’s Splendid dairy-free Chocolate Truffle (not pictured) & Texas Sheet Cake topped with Trader Joe’s blister peanuts and some caramel sauce I had on hand. I was living large!😁 #vegan #VeganFood

In my pre-vegan days, I used to like ice cream topped with that chocolate that hardens (like a dip cone but in a cup or magic shell). Turns out it’s easy to make a vegan version at home. All you have to do is melt some chocolate chips w/ a little bit of coconut oil mixed in. 🍜🍽️ #vegan #VeganFood

Air fried artichoke hearts with a side of ranch. (Next time I’m making double!) 🍜🍽️ #vegan #VeganFood

I wasn’t a poached egg eater in my pre-vegan days, so I’ve been relying on the internet to give me ideas for what to do w/ the Yo Egg poached variety. Having them on a bagel w/ avocado & a side of Mrs Goldfarb’s Unreal bacon & triple chocolate donut made for a delicious brunch! #vegan #VeganFood

Took some bok choy, bean sprouts and green onions leftover from making stir fry and made wonton soup. We used Sobo ginger chik’n wontons and Trader Joe’s ginger miso broth. We basically just threw it all in a pot and it came out pretty darn tasty! 🍜🍽️ #vegan #VeganFood

Every time I get to have Rebel Cheese’s vegan Brie, I count myself lucky. It has a lovely rind and that distinctive Brie flavor. I love it on baguette slices or crostini. 🍜🍽️ #vegan #VeganFood

Well, since fresh veggies are out for a while, stir fry it is (mixed veggies, rice cakes, cashews with rice, air fried tofu and Omni spring rolls). 🍜🍽️ #vegan #VeganFood

Shout out to Past Me for making a big pot of spaghetti sauce and putting it in the freezer the other week. (Sometimes Past Me is a little questionable, but this time, I came through!🤣) 🍜🍽️ #vegan #VeganFood

I thought these accidentally vegan Trader Joe’s raspberry oat bites were pretty good. They’re on par with The BoBo’s brand. I prefer the Bobo’s, but that’s just because I prefer the apple to the raspberry flavor. #vegan #VeganFood

I was skeptical when I saw those hacks about reviving stale bread by putting water on it and then baking, but damn if it didn’t work like a charm. Score one for the internet!

I had the Just Meat sesame ginger chicken in some salad last night. It was pretty good, but given a choice, I’d still pick the original version. 🍜🍽️ #vegan #VeganFood

Since I like the original style, I decided to give the the Just Meat Sesame Ginger Chicken. These definitely cook faster than the original. They’re good, but I prefer the original because these are a bit heavy on the ginger flavor for my taste. 🍜🍽️ #vegan #VeganFood

Seared vegan scallops with buttery lemon garlic noodles and vegan parm. #vegan #VeganFood

The “other kind of cornbread” turned out well. It was pretty tasty with some chili mac topped with vegan cheddar shreds and sour cream. #vegan #VeganFood

I made “the other kind” of cornbread, i.e the sweet, cake’ish kind (I usually make hot water, skillet cornbread). I have high hopes. #vegan #VeganFood

I made creamy white beans, spinach and pasta again. I highly recommend it. It’s quick, easy, filling and cheap. It’s rich and creamy without any dairy or vegan cheese. 🍽️🍜 #vegan #VeganFood

These Hippeas Rockin’ Ranch style tortilla chips are great, too! In fact, I think the flavor of these is better than Cool Ranch Doritos (if I remember correctly from my pre-vegan days.) 10/10 will buy again. #vegan #VeganFood

I got to try Impossible Hot Dogs and I liked them. I would definitely get them again (especially since I have a hard time getting my hands on my favorite Upton’s Updogs). I cooked them over a fire, so the smoke made them a bit dark, but they were still tasty. #vegan #VeganFood

These Hippeas Nacho Vibes chips are, by far, the best vegan Doritos-type chip I’ve had. The taste and texture are fantastic. 10/10 would buy again. #vegan #VeganFood

We had the pizzas with some Sunday Supper vegan mozzarella sticks. The instructions said to air fry them until the cheese started to ooze out. We may have gone a little overboard!🤣 Nonetheless, they were still pretty good, especially the crust. #vegan #VeganFood

The pizzas were made with Beyond Meat pepperonis. I liked them and would buy them to use on homemade pizzas and calzones if I saw them in a store. #vegan #VeganFood

I tried the new(ish?) mini pepperoni pizzas from Blackbird. I liked them and would definitely get them again. We just threw them in the air fryer for about 10 minutes and they were good to go. The sauce, crust and toppings were all tasty. 🍜🍽️ #vegan #VeganFood

Good thing this stir fry was good because I’m going to be eating it for another couple meals! I started with bok choy then kept remembering I had other things to add!🤣 Had it with Sobo ginger chik’n dumplings, rice cakes, air fried tofu & sticky rice. 🍜🍽️ #vegan #VeganFood

The rhubarb crisp was a success! We had it with some Oatly vanilla ice cream. Yum! 🍜🍽️ #vegan #VeganFood

Weeeellllll, in my excitement in finding it, I bought 3x more rhubarb than the recipe calls for. 😂 FYI, in case you need to know, one pound of rhubarb comes to about 4 cups diced.

I got my hands on some rhubarb! A batch of rhubarb crisp is incoming!!🕺💃

This wasn’t my best work chik’n-salad wise, but a decent little spread nonetheless! 🍜🍽️ #vegan #VeganFood

Had some hoagie-type rolls I wanted to use up, so I improvised a bit with the ingredients on hand. Not bad, but I do miss my air fryer! 🍜🍽️ #vegan #VeganFood