Chef’s Studio
@chefstudio
Feeding the people I love… 🏳️🌈 Chicago is home
Plum, apricot, buttermilk cake scented with cinnamon, cardamom and vanilla 🍽️🍜
Spinach bucatini, kidney beans and broccolini ragout. It’s what’s for dinner tonight #beansishow #dinner #chef #pasta 🍽️🍜
Tacos: freshly made blue corn tortillas (thanks @masienda ), kohlrabi and kale slaw (thanks @greencitymarket ), kidney beans, hanger steak (thanks @agoramarketchicago @slagelfarms ), and freshly made salsa negra. It’s what’s for dinner this stunning Chicago summer evening #tacos #chef 🍽️🍜
Savory, Parmesan, steel cut oats slow simmered in veg stock topped with a shiitake-poblano stew, a cherry tomato-cilantro salad and a poached egg. It’s what was for brunch with out of town friends this Sunday #brunch #delicious #chef #foodie 🍽️🍜
Had a little craving…. Blueberry-lemon, buttermilk, whole wheat muffins. It’s what’s for breakfast this Sunday morning #muffin #blueberry #lemon #breakfast #newfoodstudio 🍽️🍜
Dinner… chicken and potatoes in Indian spices with red cabbage-cilantro-scallion salad dressed in tahini vinaigrette 🍜 🍽️ #chef #foodie #delicious
Mushroom-tomato-chickpea ragout over brown and wild rice. It’s what’s for Sunday supper #sundaysupper #chickpeas #chef #foodie #delicious 🍽️🍜
Chickpeas in tomato-white wine-herb sauce over toasted cumin-basmati rice. It’s what’s for dinner tonight #rice #chickpeas #delicious #foodie #chef 🍜🍽️
Was warm enough in Chicago to BBQ this steak with grilled new potatoes, roasted cauliflower and cherry tomatoes in winter herbs and EVOO with honey-chipotle-yogurt sauce. It’s what was for dinner on Valentine’s Day #steak #bbq #valentinesday #chef 🍽️🍜
Honey-chipotle-yogurt marinated chicken thighs, roasted over winter vegetables. Thanks @nytcooking for the inspiration. It’s what’s for dinner this Super Bowl Sunday #chicken #superbowl #chef #foodie 🍜🍽️
Whole wheat, buttermilk, raisin, almond-vanilla scones. It’s what’s for brunch this snowy and cold winter Sunday #scone #brunch #delicious #foodie 🍽️🍜
Crisped braised pork butt, slow simmered in dry chilies and apple cider, black beans slow simmered in sage-garlic broth, sticky rice. It’s some comfort on this cold, and unprecedentedly violent day in American history and a somber dinner tonight #comfortfood #dinner #chef #foodie 🍽️🍜
Braised red cabbage and apples with white bratwurst (thanks @genessausageshop ) and sour cream mashed. It’s what’s for dinner this snowy Sunday in Chicago. #dinner #delicious #chef 🍜🍽️
Restorative food-therapy on a Friday evening. Lentils in Indian coconut curry over basmati rice. Thanks @indianasapplepie for the inspiration… #beansishow #chefsmanifesto #newfoodstudio #chef #foodie 🍽️🍜
Spicy green chickpea stew and basmati rice for a cold and rainy Chicago day… 🍽️🍜
Roasted, spiced nuts, seared hangar steak, reduced red wine and herb sauce, roasted new potatoes, cabbage and carrot slaw in ras el hanout-maple vinaigrette, bitter orange rice pudding flavored with cardamom, cinnamon, and vanilla. It’s what was for dinner tonight 🍽️🍜
Roasted carrots and navy beans tossed in toasted Latin chili peppers and warm spices over brown rice. Roasted orange beets in lemon-herb vinaigrette. It’s what’s for dinner tonight at New Food Studio @beansishow #carrot #rice #beets #delicious #food #chef #foodie #foodislove #newfoodstudio 🍽️🍜
Apple crumble tart, flavored with cinnamon, allspice, cardamom and molasses. It’s what’s for an afternoon snack today…. thanks @nicholsfarmandorchard for these delicious apples. #pie #tart #apple #snack #delicious #food #foodie #chef #foodislove 🍽️🍜
Double chocolate, oatmeal, pistachio cookies. It’s what’s in the oven this morning #chocolate #cookies #oatmeal #pistachio #chef #food #foodie #delicious #foodislove 🍜🍽️