Inn at Antietam
@innatantietam
A bed and breakfast surrounded by Antietam National Battlefield and National Cemetery in historic Sharpsburg, MD.
Just our normal, every day, run-of-the-mill breakfast with just regular, every day, run-of-the-mill guests at the Inn! #civilwarmedicine #civilwarmedicalcare #civilwarreenactment
Hamish just loves his morning visits to our neighbor. Lots of shade, flowers, and treats (I.e. cat food 🤣).
Made these last week and forgot to post: chocolate hazelnut twisted sticky buns. Everybody loved them! 🥰 #chocolatehazelnut #bedandbreakfast
Over three lbs for rhubarb! I see some tasty breakfast pastry in our guests’ future! #rhubarbseason #alwayshomemade #bedandbreakfast
Banana Foster Monkey Bread Muffins! Yes, please! 😋 #alwayshomemade #bedandbreakfast
Just loving these Cat’s Meow we have from the Civil Wat Collection: the Piper House/Longstreet’s HQ, the Kennedy Farm, the meeting between Lincoln and McCellan, encampment, Burnside Bridge, Dunker Church, and Clara Barton’s house in Glen Echo. Can you find the black cat on each one?
We’re very excited that the bird house we randomly put up in our vegetable garden is now the home of baby blue birds. We’ve been watching mama and papa bluebird (pictured) fly on and out to feed them. Not sure how many babies are in there but it’s definitely at least two. 🐣🪺
🌹🏇🏼🌹It’s Kentucky Derby Day! Do you know who your Derby bet is? 🐎🐎🏇🏼🏇🏼🐎🐎⚜️⚜️⚜️ #kentuckyderby #runfortheroses🌹 #kentuckyderby2026
The first (of many) iris bloomed today! My favorite flower. 🥰⚜️
Antietam Institute’s Symposium Day 2. A Full House and an excellent roster of speakers. We’re really proud to be a corporate sponsor of this organization.
Ready for the @antietaminstitute spring symposium: Gettysburg v Antietam. Go Antietam!
Just some of the tasty breakfast treats I’ve baked for the guests: carrot cake cinnamon rolls (the vanilla cream cheese icing was slathered on later), cinnamon twists, and guava cream bars. 😋😋😋 #getinmybelly #comestaywithus
We’re baaaack! We’ve reopened for 2026 and Hamish is waiting at the door to greet you! Don’t you wanna book a stay so he can do his job? 😉☺️🥳
And with that, we are closed. Thank you for a wonderful year. Will, Hamish, and I are now settling down for a long winter’s nap. We will reopen in March. Meanwhile, Happy Holidays, Merry Christmas, and a Happy New Year!
Wreaths Across America came today to the Antietam National Cemetery. Such a lovely tribute to our fallen soldiers. #antietam #antietamnationalcemetery
Christmas time at the Inn! Need a gift? We do offer gift certificates. Last day to get them will be December 18th so they can make it under your tree! 🎄🎁
Happy Thanksgiving 🍁🍽 🦃 🥧 everyone! Wishing you all a wonderful day!
Go, Runners, gooooo! Good luck to everyone running the @jfk50mile today,especially our guests! You can do it!! #jfkultramarathon #yougotthis #runrunrun
This is your sign to book a room and come join us for breakfast at the Inn! #pomegranates #pistachios #comestaywithus
Baked oatmeal apples with nuts, pumpkin seeds, cranberries, and cherries with a maple syrup yogurt drizzle. Perfect way to start a chilly morning! 🍎🧣#comestaywithus #bedandbreakfast
Butter block + lamination = cheese & jam danishes 😋!! #comestaywithus #butterblock #breakfastdanish
Yes we’re still open and making breakfast for our guests! The Antietam National Battlefield is partially open (buildings are not) and we’ve put together a list of other things to do in the area, both Civil War and not! Go to our alerts on our website www.innatantietam.com for more info!
It’s the 163rd Battle of Antietam Anniversary and I’ve got sweet orange rolls waiting the returns of the guests who’ve gone out for the Sunrise at Antietam experience. #battleofantietam #comestaywithus
When there’s leftover custard and apples from the breakfast pastry you’re making, and you get to eat them all! 🍎 😋 #comestaywithus #homemadefood #bedandbreakfast
Yummy mushroom leek cheese quiche topped with our homegrown heirloom tomatoes 🍅. It’s almost too pretty to eat… almost 😏
Swag alert at the Inn: tea towels and 16 oz mugs in new colors. Book a stay and leave with a souvenir!
Trying something new for summer breakfast: Pesto caprese biscuits with poached eggs and tomato drizzle! Made perfect with the homegrown tomato 🍅. A huge hit with our guests.
The Contemporary American Theatre Festival at Shepherdstown University starts today so lots of guests coming in over the course of the month. It means I best get baking! 👩🏻🍳🧁