Livvy 🌌
@livvyclosehaul
former community director ⭐ interactive fiction writer ⭐ dyke (they/she) ⭐ white ⭐ I'd rather be in The Orbonne Monastery (???)
can't blame the weather 14 gauge (1.5mm) stainless steel, agate, and lava rock In a "still doesn't feel real" sort of update: this piece will be displayed at Capitol Hill Art Walk tonight! 💙
I finished a slouchy gauntlet-type bracelet as my first 3D chainmail project! I might adapt it into something a bit more over the knuckles once I get the hang of joints, but for now I'm thrilled with how it turned out.
For a second I thought her claw got stuck, but no, she's doing her pull-up face scritches purely for the love of the game.
One year ago today I was in Isle of Man for exactly twelve hours and fell utterly in love with it.
I got a CD player for the first time in sixteen years and had to christen it with the FFXII OST I've kept in storage pretty much since then! 💙
This is the hardest I've ever been owned by an achievement by the way. I put down the controller and stared at the screen for a good ten seconds after the pop-up faded.
Oh for sure. This post made the rounds many years ago and it holds up more and more IMO.
Reviving this thread now that I'm back in the vicinity of a Stewart's to share the flavor of the pint of ice cream I sobbed over the first time I ever cleared Riovanes!
Okay apparently it takes place on December 21. But it's Saint Lucia's Day. You get me.
I've been rehoming some books I don't have the shelf space for, and while I'd be thrilled to pass along my copy of Dorley Hall #1 to anyone who wants it, I'm also trying to figure out what would be the funniest place to leave it. So far the little free library at SeaTac is the top contender.
Now the real test is going to be whether these little fucks ripen before I leave for the holidays in three weeks.
Round two with the leftovers! Added homegrown salanova this time, along with some brie that didn't quite hit the same as the Beecher's.
I made the best sandwich of my life last night and I'm still losing my mind about it: salmon BLT (minus the T because I'm allergic and a hater) with Beecher's cheese and a Macrina baguette! I grew the butterhead lettuce, arugula and dill myself.