Loretta
@loretta1960
Adventure with a lot of mumbling and caffeine along the way. Seasonal panicking for exams, and writing my thesis. #Foodie #Cooking #Photography #Drawing #FunFactMonday
I pass three cafés between my place and the gym. It's too much temptation!!! And today, I lost the battle to a gelato! 🍨 🍽️ Gelato: Mango and Yogurt The gelato was actually a bit crystallized. I guess that's a blessing in disguise, because it won't be as tempting next time? 🤷♀️ #Food #FoodSky #Foodie
🍽️ Ketchup fried rice with sausage A quick, sweet, and slightly sour dish! I also put in some black pepper because I don't eat things that sweet nowadays :P #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Japanese mixed rice: Chicken, edamame, and shio kombu (salted kelp) I’ve realized shio kombu is such an easy way to season things! I first got it in a care package, but now I’m looking for a way to buy it as a regular part of my pantry stock. #Cooking #HomeCooking #CookingSky #Food #FoodSky
#BlueSkyArtShow with the theme of July 11, 2026: #Quiet Quiet mirroring 📷️ iPhone 6S #Photography #Tree #Sunset
🍽️ French toast Reminds me of childhood weekend brunches. The only difference is that, unlike when I was a kid, I no longer sprinkle sugar on it quite as generously as I used to :P #Cooking #HomeCooking #CookingSky #Food #FoodSky
Saw his brother months later at the intersection nearby! 📷️ iPhone 13 mini #Photograph #City #Milan #Graffiti
🍽️ Japanese mixed rice with Korean soybean sprout side dish The Japanese mixed rice is only lightly seasoned this time; most of the flavor comes from the Korean soybean sprout side. I like adding edamame for more color and texture! #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Chilled shrimp and bell pepper salad + Gratin potatoes The recipe said to press sliced potatoes together and pan-fry them for a crispy, layered texture. Instead, they went their separate ways in the pan! Still good, just a deconstructed version. #Cooking #HomeCooking #CookingSky #Food #FoodSky
#MedStudent What a hand looks like to me when I am studying immunology & rheumatology XD (The circles represent the joints. These joints are affected differently depending on the disease.)
Hit another 1k posts 316 days later! Took a little longer this time around. I guess being busy means I have less time to ramble online :P I'm super curious why the "k" is in lowercase on my laptop, but uppercase on mobile, though 👀
What I've used my hot sandwich maker for when it's not hot-pressing sandwiches :P
#BlueSkyArtShow with the theme of June 27, 2026: #Macro The pattern 🌿 📷️ Ricoh GR III #Photography #HousePlants #Plants #PlantSky #Monstera
🍽️ Creamy chicken and mushrooms Not the most weather-suitable dish at the time, but hey, I don’t want to waste the heavy cream. #Cooking #HomeCooking #CookingSky #Food #FoodSky
Dear Pigeon couple, The Window Sill Selection Committee has carefully reviewed your application for the Summer 2026 nesting cycle. Due to an exceptional volume of highly qualified avian candidates, we regret to inform you that we cannot offer you a placement at this time. 1/3
🍽️ Stir-fried onion with beef and tororo Cut the steak into smaller cubes today. Found out I prefer it this way much better! You still get that satisfying, meaty bite, but it's easier to season and to eat. #Cooking #HomeCooking #CookingSky #Food #FoodSky
External window sill planters with flowers 🌼 📷️ iPhone 13 mini #Photograph #City #Milan #Flower
The ideal Cantonese clay pot rice looks like this! Supposedly, it is with Chinese cured pork belly (the darker one) and Chinese sausage (the red/pink one). The Chinese sausage is made from minced lean pork and distinct chunks of white pork fat. It has a sweet, savory, and aromatic flavor.
🍽️ Mimicry of Cantonese clay pot rice Out of a craving for Cantonese clay pot rice, I tried making it with Italian luganega sausage instead of Chinese sausage. It wasn't terrible to eat, but flavor-wise, it was definitely a failed experiment 😅 #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Curry udon Pretty tasty if I do say so myself! 😋 The curry sauce turned out a bit too thick for udon, so I’ll definitely dilute it with more dashi next time. And I need to practice making onsen tamago! #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Cheese egg sandwich A piece of cheese and a raw egg were placed between two slices of white bread and cooked in a hot sandwich maker. Great for snack :D #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Tororo udon The soup is made with bonito soy sauce and hot water. So, the only part I had to turn the stove on for was while cooking the udon. Great for summer in my opinion :D #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Japanese chicken curry ✨ No-potato edition ✨ Not that I have anything against potatoes, it’s simply because I found out mine were secretly growing into plants in the corner right before I started cooking (ˊ_>ˋ) #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Nabe Onion, carrot, Napa cabbage, and bacon + water → 30 mins → A quick nabe! Season with pepper & salt. Most flavor comes from the veggies and the bacon. Replace the water with the stock for a richer flavor. Tofu for an extra protein boost! #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Sanbeiji with king oyster mushrooms It's been a while since I last cooked this dish. Truthfully, my reminder to cook this dish is always just my basil growing out of control :P #Cooking #HomeCooking #CookingSky #Food #FoodSky
🍽️ Fish miso soup Yaki-fu is a traditional Japanese food made from wheat gluten. And my family sent me these cute flower-shaped ones *・゜゚・*:(*゚▽゚*):*・゜゚・* #Cooking #HomeCooking #CookingSky #Food #FoodSky