Tim P Rak
@timprak
You can't just eat food. You've got to talk about it, too, and you've got to talk about it with someone who understands that food. - paraphrased from Kurt Vonnegut, Jr. "I'm certain as a lost dog pondering a signpost." - DPA MacManus
Counterpoint, I take close up pictures of squirrels to send to my son. Counter-counterpoint: Now that I think about it this squirrel does have some menace to its aspect.
Made a hamburger steak atop sauteed onions and bleu cheese toast topped with, uh, rough chopped chives.
Double sausage breakfast sandwich from New Friends, served up at the Highland Farmers' Market. A great combination of flavors and texture, well worth the wait in line.
Shocked and disappointed our application was waitlisted for this. As though it weren't an obvious diversion of funds from public education for all to Abbott's special interests.
Ready to do my part by taking the 'high-frequency' bus instead of a ride-share. Let me just check the schedule one more time before I leave... To be sure, I'm lucky in that I have alternatives. Many other transit users are going to be very inconvenienced by this huge gap in service at rush hour.
Well, posted something distasteful so here's a brunch ham and cheese sandwich with a fried egg on top I just made and enjoyed.
When in doubt (and lacking bread for toasting) just put your eggs over easy on an open faced quesadilla.
You can't even order a double scotch and whiskey at an airport Chili's for the cost of a rotisserie chicken! FWIW, I think they've held the price of the chicken pretty steady over the years while local housing just keeps going up and up!
Celebrated the mid-December chill in Houston by making a slow braised bowl of pork and red bean stew with veggies. Just the thing for those dark and brisk days when the temperatures plunge into the low eighties.
The guy transcends time and space so, I guess, we should listen to what he has to say: